ROUELLE
Tarn, Unpasteurised Goat’s Milk, Traditional Rennet
A fragile cheese when fresh & young, with a creamy floral tang becoming richer with ripening. In the shape of a wheel (circle with a hole in the middle), the top of the cheese is dusted with charcoal. Best season March to October.
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Original: $19.47
-65%$19.47
$6.81ROUELLE
Tarn, Unpasteurised Goat’s Milk, Traditional Rennet
A fragile cheese when fresh & young, with a creamy floral tang becoming richer with ripening. In the shape of a wheel (circle with a hole in the middle), the top of the cheese is dusted with charcoal. Best season March to October.
Â
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Tarn, Unpasteurised Goat’s Milk, Traditional Rennet
A fragile cheese when fresh & young, with a creamy floral tang becoming richer with ripening. In the shape of a wheel (circle with a hole in the middle), the top of the cheese is dusted with charcoal. Best season March to October.
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