LA FROMAGERIE OWN LABEL WINE BOX
Enjoy a selection of our own label white and red wines and our own label champagne:
CHATEAU LE ROC
By Jean-Luc and Frederic Ribes, north of Toulouse
VIN ARAMIS BLANC IGP COTES DE GASCOGNE
DOMAINE LE ROC, FRONTON, SOUTH WEST FRANCE
50% Colombard, 50% Sauvignon
A wonderfully light, zesty wine, produced from the vines of the next property as their own land is used almost entirely for red wine production. The grape varieties give a really intense aroma of grapefruit, orange & exotic fruits while the taste is fresh with an aromatic long finish. Serve chilled as an aperitif, seafood & light cheeses
DOMAINE LE ROC ROUGE, CUVEE CLASSIQUE
60% Negrette with a blend of 20% each Syrah & Cabernet Sauvignon
Their signature red. Truly representing the terroir with a full-bodied fruity red. Excellent value, and so versatile, pairs beautifully with cheese as well as simple style foods as well as more complex stews such as Cassoulet. Lovely hits of cherry & spice with forward tannins make this a great modern style everyday wine
P. LOUIS MARTIN CHAMPAGNE NV BRUT, Bouzy, Montagne de Reims, Marne
Grapes: Blend: 70% Pinot Noir & 30% Chardonnay
Among the 17 Champagne Villages classed as Grand Cru producers, Bouzy has an exclusive vineyard; facing due south, on chalky soil. It has a remarkable micro-climate protected from the north winds by Montagne de Reims. Louis Martin’s Pinot Noir vineyards still form the majority of all the wine blends 7 have an average age of 20 years. This delicious wine is our House Champagne as it pairs so well with cheese, particularly Chaource & Ami Chambertin. Bright, buttery with a delicate mousse & gentle acidity
BLANC VALDITION
Blend: Bourboulenc, Chardonnay, Chasan, Grenache Blanc, Maccabeu, Muscat Petit Grain, roussanne, Vermentino & Viognier
The grapes are picked at night and soft pressed to preserve the aromatic and luscious style with abundant white fleshy fruits and citrus scented herbs. A perfect aperitif wine or match with sushi, grilled fish, hard and soft ewe milk cheeses or mix into a fresh fruit salad! ORGANIC WHITE
ROSE VALDITION
Grapes: Cabernet Sauvignon, Cinsault, Grenache, Mourvedre, Syrah
The grapes are picked early in the day to preserve their freshness and flavour style. Soft pressing ensures a lightness which is refreshing yet with plenty of flavour bursts of red fruits and peaches. This is an easy drinking aperitif or lunch wine to enjoy with simple grills and seafood as well as the classic Provencal Pissaladiere. Both fresh light, and soft strong goat cheeses are good although the drier aged versions will also work. ORGANIC.
ROUGE VALDITION
Cab.Sauv 40%, Syrah 50%. Marselan 5%, Petit Verdot 5%
Full bodied yet there is freshness from the herbaceous hits and black fruits. There is warm spice and liquorice to add to the mix of flavour sensations making this a perfect lunchtime or supper wine to enjoy with roast beef or chicken & a good for earthy cheese such as St. Nectaire too or St. Marcellin.
Original: $204.27
-65%$204.27
$71.49LA FROMAGERIE OWN LABEL WINE BOX
Enjoy a selection of our own label white and red wines and our own label champagne:
CHATEAU LE ROC
By Jean-Luc and Frederic Ribes, north of Toulouse
VIN ARAMIS BLANC IGP COTES DE GASCOGNE
DOMAINE LE ROC, FRONTON, SOUTH WEST FRANCE
50% Colombard, 50% Sauvignon
A wonderfully light, zesty wine, produced from the vines of the next property as their own land is used almost entirely for red wine production. The grape varieties give a really intense aroma of grapefruit, orange & exotic fruits while the taste is fresh with an aromatic long finish. Serve chilled as an aperitif, seafood & light cheeses
DOMAINE LE ROC ROUGE, CUVEE CLASSIQUE
60% Negrette with a blend of 20% each Syrah & Cabernet Sauvignon
Their signature red. Truly representing the terroir with a full-bodied fruity red. Excellent value, and so versatile, pairs beautifully with cheese as well as simple style foods as well as more complex stews such as Cassoulet. Lovely hits of cherry & spice with forward tannins make this a great modern style everyday wine
P. LOUIS MARTIN CHAMPAGNE NV BRUT, Bouzy, Montagne de Reims, Marne
Grapes: Blend: 70% Pinot Noir & 30% Chardonnay
Among the 17 Champagne Villages classed as Grand Cru producers, Bouzy has an exclusive vineyard; facing due south, on chalky soil. It has a remarkable micro-climate protected from the north winds by Montagne de Reims. Louis Martin’s Pinot Noir vineyards still form the majority of all the wine blends 7 have an average age of 20 years. This delicious wine is our House Champagne as it pairs so well with cheese, particularly Chaource & Ami Chambertin. Bright, buttery with a delicate mousse & gentle acidity
BLANC VALDITION
Blend: Bourboulenc, Chardonnay, Chasan, Grenache Blanc, Maccabeu, Muscat Petit Grain, roussanne, Vermentino & Viognier
The grapes are picked at night and soft pressed to preserve the aromatic and luscious style with abundant white fleshy fruits and citrus scented herbs. A perfect aperitif wine or match with sushi, grilled fish, hard and soft ewe milk cheeses or mix into a fresh fruit salad! ORGANIC WHITE
ROSE VALDITION
Grapes: Cabernet Sauvignon, Cinsault, Grenache, Mourvedre, Syrah
The grapes are picked early in the day to preserve their freshness and flavour style. Soft pressing ensures a lightness which is refreshing yet with plenty of flavour bursts of red fruits and peaches. This is an easy drinking aperitif or lunch wine to enjoy with simple grills and seafood as well as the classic Provencal Pissaladiere. Both fresh light, and soft strong goat cheeses are good although the drier aged versions will also work. ORGANIC.
ROUGE VALDITION
Cab.Sauv 40%, Syrah 50%. Marselan 5%, Petit Verdot 5%
Full bodied yet there is freshness from the herbaceous hits and black fruits. There is warm spice and liquorice to add to the mix of flavour sensations making this a perfect lunchtime or supper wine to enjoy with roast beef or chicken & a good for earthy cheese such as St. Nectaire too or St. Marcellin.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Enjoy a selection of our own label white and red wines and our own label champagne:
CHATEAU LE ROC
By Jean-Luc and Frederic Ribes, north of Toulouse
VIN ARAMIS BLANC IGP COTES DE GASCOGNE
DOMAINE LE ROC, FRONTON, SOUTH WEST FRANCE
50% Colombard, 50% Sauvignon
A wonderfully light, zesty wine, produced from the vines of the next property as their own land is used almost entirely for red wine production. The grape varieties give a really intense aroma of grapefruit, orange & exotic fruits while the taste is fresh with an aromatic long finish. Serve chilled as an aperitif, seafood & light cheeses
DOMAINE LE ROC ROUGE, CUVEE CLASSIQUE
60% Negrette with a blend of 20% each Syrah & Cabernet Sauvignon
Their signature red. Truly representing the terroir with a full-bodied fruity red. Excellent value, and so versatile, pairs beautifully with cheese as well as simple style foods as well as more complex stews such as Cassoulet. Lovely hits of cherry & spice with forward tannins make this a great modern style everyday wine
P. LOUIS MARTIN CHAMPAGNE NV BRUT, Bouzy, Montagne de Reims, Marne
Grapes: Blend: 70% Pinot Noir & 30% Chardonnay
Among the 17 Champagne Villages classed as Grand Cru producers, Bouzy has an exclusive vineyard; facing due south, on chalky soil. It has a remarkable micro-climate protected from the north winds by Montagne de Reims. Louis Martin’s Pinot Noir vineyards still form the majority of all the wine blends 7 have an average age of 20 years. This delicious wine is our House Champagne as it pairs so well with cheese, particularly Chaource & Ami Chambertin. Bright, buttery with a delicate mousse & gentle acidity
BLANC VALDITION
Blend: Bourboulenc, Chardonnay, Chasan, Grenache Blanc, Maccabeu, Muscat Petit Grain, roussanne, Vermentino & Viognier
The grapes are picked at night and soft pressed to preserve the aromatic and luscious style with abundant white fleshy fruits and citrus scented herbs. A perfect aperitif wine or match with sushi, grilled fish, hard and soft ewe milk cheeses or mix into a fresh fruit salad! ORGANIC WHITE
ROSE VALDITION
Grapes: Cabernet Sauvignon, Cinsault, Grenache, Mourvedre, Syrah
The grapes are picked early in the day to preserve their freshness and flavour style. Soft pressing ensures a lightness which is refreshing yet with plenty of flavour bursts of red fruits and peaches. This is an easy drinking aperitif or lunch wine to enjoy with simple grills and seafood as well as the classic Provencal Pissaladiere. Both fresh light, and soft strong goat cheeses are good although the drier aged versions will also work. ORGANIC.
ROUGE VALDITION
Cab.Sauv 40%, Syrah 50%. Marselan 5%, Petit Verdot 5%
Full bodied yet there is freshness from the herbaceous hits and black fruits. There is warm spice and liquorice to add to the mix of flavour sensations making this a perfect lunchtime or supper wine to enjoy with roast beef or chicken & a good for earthy cheese such as St. Nectaire too or St. Marcellin.
